Marvelous Mexican Zucchini Burrito Boats Idea. Serve them as an appetizer, side or main! Ingredients 1 tablespoon olive oil, plus more to grease baking dish 4 large zucchinis (or 6. I make a whole casserole dish of these and then i can put 2 in my lunch box when i want a burrito. I love a good burrito bowl. Zucchini burrito boats filled with a flavorful salsa, corn, and black bean rice.
Grab two large zucchinis and cut them in half lengthwise.
Zucchini takes on the taco and delivers keto tastiness instead of crunch. I make a whole casserole dish of these and then i can put 2 in my lunch box when i want a burrito. Arrange burritos, seam sides down, on preheated baking sheet. Who knew zucchini would make the perfect boats for mexican flavor. Serve them as an appetizer, side or main! The only problem with storing these is that sometimes someone eats them when i am not looking. Add corn and zucchini to pan; Bf found this on an australian website, and he changed it a bit and stuffed it into a tortilla. Slice each zucchini in half lengthwise.
