Stunning Mushroom Wine Sauce For Steak Ideas. The rich flavor of steak pairs wonderfully with mushrooms! In a large skillet, melt butter over high heat. Add mushrooms, onion and garlic. Heat 2 tablespoons of the butter in large skillet over medium heat until melted. Mix some of the hot mushroom sauce into cornstarch mixture and return to saucepan.
Combine flour and cold water and whisk until smooth. The rich flavor of steak pairs wonderfully with mushrooms! Cook steak as before, then set aside.
Cook steak as before, then set aside.
Add beef broth and simmer to reduce a bit, about 5 minutes. Add 1/2 cup cream and boil until sauce thickens slightly (2 min). Season to taste and simmer for about 1 minute, until thickened. 8 oz (240 g) mushrooms,sliced; Season steaks with salt and black pepper. Evoo, heavy cream, paprika, sliced mushrooms, butter, all purpose seasoning and 7 more. It is also tastes great on other things like mashed potatoes and pork chops or this cube steak recipe and even steak frites. If you don't drink wine, you can use an inexpensive dry red wine. Add mushrooms, onion and garlic.