Wonderful Low Carb Zucchini Chicken Enchiladas Ideas. It turns out tasty and super low carb compared to the original one. These low carb chicken enchiladas with zucchini are one of my favorite recipes. As someone who is still nightshade free. This zucchini chicken enchilada casserole has all of the enchilada flavors without the grains or dairy! It's low carb, paleo, and has aip modifications.
We've included the cooking class below, which starts by making the ground chicken bolognese sauce (yes, learn two meals for one). For the enchilada sauce, we suggest you make your own keto version of enchilada sauce if possible. Check our keto enchilada sauce recipe here!
Traditional chicken enchiladas are made with cooked and then pulled chicken.
Swap the tortillas for thinly sliced zucchini, and try this low carb keto friendly zucchini enchiladas. 1 ½ cups enchilada sauce (435 g), divided. As someone who is still nightshade free. Zucchini is in the top five on my favorite vegetables list. These enchiladas have a smoky kick of ancho flavor and a lighter hit to the waistline, with zucchini slices replacing tortilla wraps. Shredded rotisserie chicken and low carb tortillas make it easy, you can enjoy mexican food without blowing your carb count for the day. They're made w/ shredded chicken and sure to impress! Using thinly sliced zucchini in place of tortillas is a great way to cut back on carbs and still enjoy cheesy chicken enchiladas. Ready to check out the recipe?