Top Mongolian Beef Recipe Chinese Style Pictures. The gravy of mongolian beef is both salty and sweet, which will provide strong flavor to the dish eventually. This easy mongolian beef recipe is better than chinese takeout and pf chang's. Chinese mongolian beef recipe has been one of the most popular and delicious food. Mongolian beef is delicious, with silky and tender beef in a rich and savory chinese brown sauce. Mongolian beef is one of the best chinese recipes.
November 5, 2014 22 comments.
If you can't find flank steak sirloin steak or skirt steak can be used instead. Mongolian beef is not a spicy dish. The beef cut that it commonly used is the flank steak. I would avoid using roasting style meats like chuck or brisket. I won't make you go out and pick up a bottle of rice. Mongolian beef recipe (chinese style cooking recipe) the best mongolian beef recipe welcome to xiao's kitchen. Corn starch also helps the beef retain its liquids so that it doesn't exude juices when it's cooked. This recipe is adapted from an australian women's weekly cookbook. This easy mongolian beef recipe is better than chinese takeout and pf chang's.
